ROSEMARY相关论文
目的用迷迭香干预多重脑震荡(multiple cerebral concussion,MCC)大鼠,观察其抗焦虑治疗作用.方法用单摆打击装置复制大鼠三重脑震......
Dietary supplementation of Rosmarinus officinalis L.leaves in sheep affects the abundance of rumen m
该文从挂篮荷载计算、施工流程、支座及临时固结施工、挂篮安装及试验、合拢段施工、模板制作安装、钢筋安装、混凝土的浇筑及养生......
为研究日粮中添加迷迭香对高温蛋鸡血清抗氧化指标的影响，本试验选用360只40周龄京粉1号蛋鸡，随机分成4组，每组3个重复，每个重复30只鸡......
目的建立不同产地以及不同部位泽兰UPLC特征图谱,并同时测定泽兰不同部位中酚酸类成分(咖啡酸、迷迭香酸)的含量。方法采用UPLC,以......
筛选出一种能抑制油炸牛干巴中丙烯酰胺生成的香辛料精油抗氧化剂,并对其抑制机理以及体外抗氧化活性与丙烯酰胺生成量的动态关系......
迷迭香及其提取物是一种绿色饲料添加剂,具有抗炎、抑菌、抗氧化、提高饲料利用率等功能.文章综述了迷迭香及其提取物的生物学作用......
Rosemary (<em>Rosmrinus officinals</em>) is one of the most important medicinal plants was cultivated for two subsequent......
为研究日粮中添加迷迭香对高温蛋鸡血清抗氧化指标的影响,本试验选用360只40周龄京粉1号蛋鸡,随机分成4组,每组3个重复,每个重复30......
本试验旨在研究饲粮中添加迷迭香草粉对高温蛋鸡产蛋性能、蛋品质、血液生化指标的影响。试验选用40周龄京粉1号蛋鸡360只，随机分成......
除虫菊酯越来越广泛地被应用于农业和家庭昆虫防治，主要通过作用于膜结合蛋白而对动物起神经毒性。迷迭香因其抗氧化功能而被应用于......
为探讨迷迭香中三萜酸的最佳提取工艺条件，采用纤维素酶法，通过单因素试验和正交设计对迷迭香中三萜酸的提取工艺进行研究。酶解法提......
[目的]为了研究烟草与芳香植物间作对土壤养分含量的影响.[方法]通过烤烟与迷迭、薄荷的盆栽间作,并对其中的pH、碱解氮、有效磷和......
联用色谱法结合化学计量学方法是分析中药复杂体系的有效工具。采用GC-MS法测定迷迭香的挥发油成分,并对其重叠色谱峰采用HELP解析......
采用＂醇提凝析法＂提取迷迭香中主要成分,并通过理化性质及红外、质谱和核磁共振光谱研究确证迷迭香的主要成分为熊果酸.设计了一条从......
为了进一步优化迷迭香抗氧化剂的提取方法,采用响应面法分析回流提取和超声辅助提取对迷迭香粗提物中总酚含量的影响,并通过体外抗......
目的:采用HPLC法检测三子养亲汤水煎剂中迷迭香酸、芥子碱硫氰酸盐的含量。方法:HPLC法分别单独检测三子养亲汤中紫苏子醇提物迷迭......
为考察天然抗氧化剂迷迭香的抗脂质过氧化性能,以大豆油为脂质来源,AAPH为自由基引发剂,鲁米诺为发光试剂,构建化学发光体系,并简......
比较天然迷迭香、茶多酚与复配BHA和BHT对油脂氧化稳定性的影响,通过Rancimat法快速测定了添加不同配比的迷迭香、茶多酚及复配BHA......
采用国家标准测定方法，将不同抗氧化剂添加量、不同混合温度与不同种类抗氧化剂对花生油过氧化值的影响进行了比较。结果表明，在花生......
本文以迷迭香叶为主要原料,提取出迷迭香精油。利用纤维素酶酶解迷迭香干叶,对其挥发油的提取工艺进行了研究。在单因素实验基础上......
选择3种生根剂处理迷迭香插条，采用露地和搭建拱棚两种方法进行扦插试验，结果表明：3种生根试剂处理的迷迭香插条成活率显著高于对照，AB......
采用水蒸气蒸馏法提取干燥前后的迷迭香挥发油,通过GC-MS法结合NIST11质谱数据库检索,鉴定挥发油中的化学成分,并计算相对含量。结......
为研究3种天然抗氧化剂(TBHQ、油溶性茶多酚和迷迭香)对云南核桃油稳定性的影响,通过在核桃油样品中添加不同浓度的抗氧化剂,以过......
Zinc Sulphate and Nano-Zinc Oxide Effects on Some Physiological Parameters of Rosmarinus officinalis
In the present study, the effects of foliar application of zinc sulphate and nano-zinc oxide on physiological indices (c......
迷迭香因其浓郁的香味和优美的株型,已较多地被市民应用于厨房佐料和居家美化。本文介绍迷迭香的主要品种和在居家花园及阳台上栽......
设计4个梯度的NAA质量浓度,采用随机区组试验,研究了NAA质量浓度对迷迭香扦插苗根系生长和成活率的影响。结果表明,NAA质量浓度为1......
选用雄性实验动物大鼠（sprague dawley,SD）,建立大强度耐力训练模型,研究迷迭香对脏器指数、某些激素水平、运动大鼠肾脏组织抗氧化......
综述了迷迭香精油、迷迭香抗氧化剂、药用活性成分（鼠尾草酸、鼠尾草酚、迷迭香酸、熊果酸和齐墩果酸）及迷迭香废渣等可供综合利用的......
目的用迷迭香干预多重脑震荡（multiple cerebral concussion，MCC）大鼠，观察其抗焦虑治疗作用．方法用单摆打击装置复制大鼠三重脑震荡（3MC......
通过在大豆分离蛋白中掺杂不同质量浓度迷迭香对生鲜猪肉进行涂膜处理，比较了不同涂膜剂与迷迭香喷洒处理对高氧气调下猪肉颜色、正......
利用纤维素酶酶解迷迭香干叶,对其挥发油的提取工艺进行了研究。在单因素实验基础上,通过正交实验优化酶解工艺条件。结果表明,最......
Microencapsulation of Rosemary Essential Oil by Co-Extrusion/Gelling Using Alginate as a Wall Materi
An essential oil is the volatile lipophilic component extracted from plants. Microencapsulation systems protect the esse......
Any Sense in Classroom Scents? Aroma of Rosemary Essential Oil Significantly Improves Cognition in Y
The inhalation of the aroma of Rosemary essential oil has been shown to enhance cognition in healthy adults. In this ind......
Any Sense in Classroom Scents? Aroma of Rosemary Essential Oil Significantly Improves Cognition in Y
The inhalation of the aroma of Rosemary essential oil has been shown to enhance cognition in healthy adults. In this ind......
A Pilot Study of the Acute Ingestion of No. 1 Rosemary Water: Evidence of Cognitive, Physiological a
This study investigated the potential impact of the acute ingestion of No. 1 Rosemary water—a commercially available ca......
Antioxidant Properties of Rosemary and Its Potential Uses as Natural Antioxidant in Dairy Products—A
Dairy products contain lipids rich in polyunsaturated fatty acids and their esters are easily oxidized by molecular oxyg......
The main goal is to compare the antioxidant potential of rosemary and oregano natural extracts in precooked beef burger ......
Oral candidiasis is caused by Candida albicans. The symptoms including pain in the oral cavity affect our eating functio......
Introduction: Various herbs have been used as treatment and prevention for several chronic diseases such as diabetes, hy......
Introduction: Various herbs have been used as treatment and prevention for several chronic diseases such as diabetes, hy......
Oral candidiasis causes pain in oral cavity or tongue. Antifungal drugs are commonly used for the treatment of candidias......
为研究肉桂醛、柠檬醛、迷迭香三种精油分别处理和与壳聚糖复合处理对贡柑保鲜品质的影响,以贡柑为原材料,采用浸泡方法处理,在4℃......
迷迭香（Ｒｏｓｍａｒｉｎｕｓ ｏｆ ｆｉｃｉｎａｌｉｓＬ．）系唇形科迷迭香属植物，近年来大量用于药品、食品、化妆品及日用品等方面。本文对其化学成分及其应用进行了综述，并对其应......
Retardation of 4-Hydroxy-2-Transnonenal (HNE), a Toxic Aldehyde Formation by Antioxidants in Heat-Tr
The antioxidative properties of four antioxidants such as rosemary extracts (RE), <span style="font-family:Verdana;">ter......
